Schar Gluten Free Chocolate Dipped Cookies 5.3 Oz
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Description:
Ingredients:
Description
Bring a blissful balance of flavors to your afternoon coffee break with Schr gluten-free chocolate-dipped cookies. We take crisp, delicious shortbread cookies and dip them in decadent chocolate. Made with real butter and sea salt, these cookies are a delightfully unique treat you'll forget is certified gluten-free. With no wheat, GMOs or preservatives, these are the perfect guilt-free coffee companions. Our gluten-free chocolate-dipped cookies come in a 5.3 oz. (150 g.) box. Here at Schr, we've been working toward bettering the lives of the gluten-free since 1981, long before it became a "trend." From the beginning, we've provided the very best resources, knowledge, and delicious products for those suffering from celiac disease, gluten sensitivity or choosing a gluten-free lifestyle.
Ingredients
Dark Chocolate Coating (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin), Corn Flour, Potato Starch, Sugar, Palm Fat, Corn Syrup, Milk Powder, Leavening Agent, Baking Soda, Salt, Natural Flavor (Vanilla)
Nutrition Information
- Natural
- Gluten Free
- Wheat Free